Global flavours of the Swiss Abroad take centre stage at fondue World Championship

The Mondial de la Fondue, the Fondue World Championship looks to crown the cheesemaker with the best recipe. This year, Swiss Abroad competitors from Brazil and Canada took part.

The Mondial de la Fondue, the Fondue World Championship, is held every two years to crown the cheesemaker with the best melty, cheesy recipe. This year, Swiss Abroad competitors from Brazil and Canada took part. In a small village overlooking Lake Geneva and the French Alps, a crowd of die-hard fond... More info